- Starters
- Scrambles
- Skillets
- Originals
- Omelettes
- Entree Salads & Soup
- Specialty Sandwiches
- Southwest
- Signatures
- Coffee Bar
- Simply Classic
- Catering Menu
Omelettes
All omelettes are made with four farm fresh eggs and served with Sundance spuds & your choice of toast with the exception of the El Paso omelette- Sundance
- Sliced ham, sausage, bacon, red onions, squash,zucchini, mushrooms and Jack & Cheddar cheese. Topped with sour cream and scallions
- Albuquerque
- Black beans, homemade Chorizo, jalapenos, green chilies, onions, Jack & Cheddar cheese. Topped with fresh salsa, sour cream and scallions
- Bacamole
- Bacon, homemade guacamole & melted Monterey Jack cheese topped with sour cream & scallions
- Western
- Sliced ham, Jack & Cheddar cheese, sauteed onions and green peppers
- Southwest Veggie
- Sauteed red onions, squash, zucchini, green & red peppers, mushrooms, Jack & Cheddar cheese. Served with a side of roasted red pepper sauce
- Portabella Asparagus
- Fresh portabella mushrooms, asparagus spears and Monterey Jack cheese. Topped with Hollandaise sauce
- Ham & Cheese
- Sliced ham and Monterey Jack cheese
- El Paso
- Chorizo, mashed potatoes and Jack & Cheddar cheese. Topped with red chili sauce, sourcream, our own housemade salsa and Jack & Cheddar cheese. Served with a side of blue corn chips